CA. CA. (Cannibal Carnival)

Meat-based or vegetarian, with or without beans, potatoes in or out, tomato sauce or real tomatoes added, dried mushrooms or smoked pears, or maybe...

Any given Sunday of 1974 in Spain, soccer games in several stadiums, the sarcastic voice of commentators, the inevitable presence of advertising....

Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cross-country tour after a sobering health...

An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best...

An exploration —manipulated and staged— of life in Las Hurdes, in the province of Cáceres, in Extremadura, Spain, as it was in...

Going into my interview with Laurel Greenfield, I thought the majority of our conversation would be about her inspiration for painting food and why...

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King...

Every New Year, and in celebration of their Independence, Haitian families gather together to feast in honor of a line of ancestors that fought for...

Humor shapes the way Spaniards interact on Twitter: all sorts of topics can be used to make a joke and many anonymous commentators can become...

In Garcia Lorca's mother tongue, death is a woman: "la muerte". Daniel slips into the role of "death as a female" and speaks before a video camera on...

A look at the different masculinities portrayed in Spanish cinema through time. (A sequel to “Barefoot in the Kitchen,” 2013.)

This documentary features the story of Jules Paivio, the last living Canadian volunteer of the infamous Mackenzie-Papineau Battallion of the...