Le raisin a un grain

Morgan Spurlock subjects himself to a diet based only on McDonald's fast food three times a day for thirty days without exercising to try to prove...

September 2019. China inaugurates the largest airport terminal in the world, which covers 700,000 m2, the equivalent of 98 football pitches. Built in...

In the middle of an economic crisis, in the shadow of Wall Street, an institution that represents a less well-known American tradition is booming....

Fed Up blows the lid off everything we thought we knew about food and weight loss, revealing a 30-year campaign by the food industry, aided by the...

For consumers, bananas are a delicious and nutritious start to the day, a healthy snack and a fixture in our fruit bowls. For millions of residents...

A short documentary about the Ojibwe Native Americans of Northern Minnesota and the wild rice (Manoomin) they consider a sacred gift from the...

Documentary on water usage, money, politics, the transformation of nature, and the growth of the American west, shown on PBS as a four-part...

The philanthropic foundation set up by US billionaire Bill Gates quietly co-finances experiments with genetically modified organisms (GMOs) in...

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in...

Obesity rates in the United States have reached epidemic proportions in recent years. Killer at Large shows how little is being done and more...

A global nightmare is unfolding as farmers and scientists stand at a crossroads questioning the impacts of pesticides and herbicides on human health....

How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created...